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Some of the exciting things that happened in 2004

Wilson Storey Halliday and BaxterSmith Announce Merger

Wilson Storey Halliday and BaxterSmith today announce that the companies have merged their operations.

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WSH Wins Menu of New Clients

The last few months have seen a whirlwind of new business activity at Wilson Storey Halliday (WSH).

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Giving Food for Thought

British attitudes to food have changed.

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Food For Thought

Trends in the high street influence the type of environment companies want.

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Catering Firm in the Top 100 in the South

Wilson Storey Halliday (WSH) Group recognised as the 83rd most successful private business

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WSH online for Netting Web Award!

The latest version of our website went live earlier this month

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Top Hospitality Award For Baxtersmith MD

Mike Smith receives food service industry's top honour

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Business Continues to Boom

2004 is proving to be just as successful as recent years for Wilson Storey Halliday (WSH)

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Leading Independent Caterer Prepares for Buoyant Year

Wilson Storey Halliday (WSH), the UK's leading independent specialist food services provider, has expanded its sales unit with the appointment of Adrian Walker as Business Development Manager.

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Year Four Ends With Four New Wins For Baxtersmith

BaxterSmith celebrates four years of business this month with four new client gains, worth in excess of £1 million in total.

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Chef Returns for Second Helping at Catering awards

This year's 'Catering in Scotland' award for the Chef of the Year was sponsored by Wilson Storey Halliday (WSH).

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Wokingham Chef Wins Industry Praise

Rik Razza was awarded the Chef of the Year Award 2004

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Why There's Confidence

Linda Halliday offers her insight into British Hospitality Association Survey

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Prize-Winning Catering Is Just Their Cup Of Tea

Wilson Storey Halliday is the largest independent contract catering company in the UK

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WSH Lifts Turnover By A Healthy 23%

Wilson Storey Halliday (WSH), the Berkshire-based independent contract caterer, boosted turnover by 23% to more than £56m in 2003.

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Richard Bull - 'How I got here'

Richard Bull is IT Manager for contract catering Wilson Storey Halliday

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Deeper Understanding

Deeper understanding of BaxterStorey

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Food for Thought

Contract Caterers adding value

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Wilson Storey Halliday Joins Forces with Cater Link

Cater Link joned the WSH Ltd family of companies

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Andy Lagor Cooks A Winner In Bournemouth . . .

Chef at BaxterStorey wins Salon Culinaire Gold Medal

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WSH Banks on success with Barclays

BaxterStorey selected by Barclays Bank for New Canary Wharf Headquarters

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Curtain Goes Up At English National Opera

Opening Night, BaxterStorey caters for 2,400 VIP Guests

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Producing the goods

At BaxterStorey, quality and reliability are two crucial factors in choosing suppliers

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Food Service Caterer of the Year

The past winners of the Food Service Caterer of the Year Catey are all people who have demonstrated innovation, sound financial performance and motivational skills.

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Catering in Scotland Awards 2004

BaxterStorey sponsors Top Chef of the Year Award

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